BREAD 

Special bread making technology allows the dough not to ferment,

easy to digest and retain its nutritional properties!

 

Our bread is very rich in all the spectrum of B vitamins.

Homemade bread on whole grain flour delicate air texture

40 Rp = (350 - 400 gr)

Homemade wholegrain flour with sunflower seeds

50 Rp = (350 - 400 gr)

Homemade bread on whole grain flour with a dense texture 

50 RP  =  (500- 600 gr)

LEARN MORE ABOUT OUR BREAD